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Anthony Bourdain in Emilia-Romagna: 6 Spots Where Tony Ate
Some destinations are known for their great food; others were put on the map by the likes of food personalities, chefs, and influencers like Anthony Bourdain. Emilia-Romagna is a bit of both: anyone who loves good ingredients likely knew the region long before Bourdain visited, but his visit certainly helped spur a wave of new food tourism to the region too...
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Anthony Bourdain in Tuscany: 5 Spots Where Tony Ate
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Anthony Bourdain in San Sebastián:
9 Spots Where Tony AteHome to more Michelin-starred restaurants per capita than anywhere on earth, San Sebastián is must-visit destination for anyone who loves food – and that of course included Anthony Bourdain, during his time. There are a number of places visited by Anthony Bourdain in San Sebastián, some more than once since he filmed twice in the city and surrounding Basque region...
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Anthony Bourdain in Madrid: 6 Places Where Tony Ate
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Anthony Bourdain in Las Vegas: 16 Places Where Tony Ate
Despite being one of the most popular destinations in the U.S., Las Vegas can feel like an entirely different planet. Here you see recognizable buildings and landmarks from around the world – but they've been replicated and reinterpreted to appeal to the masses without requiring a long/international flight. To follow in the footsteps of Anthony Bourdain in Las Vegas is to take a walk on the weird, wild side of a city known for those two aspects more than any other...
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Anthony Bourdain in Portugal:
The Complete Country GuideSmall but mighty, Portugal was once the most powerful country in Europe thanks to its expansive ocean exploration and colonization efforts. While the world has certainly changed in the 400+ years since Portugal literally led the way in "discovering" new parts of our planet, Portugal remains a small but mighty cultural and culinary destination in Europe...
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Anthony Bourdain in Porto: 11 Places Where Tony Ate
When looking at Anthony Bourdain's prolific television career, there are several destinations he visited multiple times that allow us to understand his personal and professional growth. Los Angeles – which he visited five times – is one. Vietnam, his favorite destination and where he filmed four episodes, is another. But if one destination was the "bookends," so to speak, on his career, it would have to be Porto, Portugal...
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15 Surprising Places Anthony Bourdain Never Visited
Many people are surprised to learn that no, Anthony Bourdain didn't go everywhere. He did visit a lot of places around the world – and shared them with us through his incredible writing and love of food and, but even someone as worldly as Tony couldn't see it all...
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Roadrunner: A Film About Anthony Bourdain [REVIEW]
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Anthony Bourdain in Madrid: 6 Places Where Tony Ate
From the opening shot to the closing scene, it's clear that Anthony Bourdain is having a love affair with jamón. The Spanish food is legendary, and something that he believes you can't visit Spain without trying. But surely there's more to the dining scene in Madrid than incredible cured meats – though we all know Tony might eat just that if left to his own devices...
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Anthony Bourdain in San Sebastián:
9 Spots Where Tony Ate -
Anthony Bourdain in Tuscany: 5 Spots Where Tony Ate
Close your eyes and imagine Tuscany. Vines laden with grapes bake under a pleasantly hot sun; the smell of hay and grass drift by on the breeze, and you're comfortably full after a long, multi-course meal of simple but exquisite Italian dishes. Sounds idyllic, right? That's what Anthony Bourdain was going for when he decided to visit Tuscany – but as usual, the final product looks a bit different than he imagined...
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Anthony Bourdain in Emilia-Romagna: 6 Spots Where Tony Ate
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Anthony Bourdain in Columbus: 2 Places Where Tony Ate
As someone who has lived in several parts of the Midwest for several years, I get it: there's no good food here! Right? Wrong! During his travels, Anthony Bourdain visited many Midwest cities, often as part of book tours. During these, he always tried to squeeze in a meal or two that helped prove that you can find good food in this region...
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Anthony Bourdain in Milwaukee: 6 Spots Where Tony Ate
Say what you will about Wisconsinites – like calling them Cheeseheads – but they know their cheese. As it turns out after following Anthony Bourdain in Milwaukee and doing a bit more research beyond only what's shown in this episode of No Reservations, Wisconsinites also know a whole load of other delicious, local ingredients...
