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Anthony Bourdain in South Africa: 8 Spots Where Tony Ate
Anthony Bourdain was always the first to admit that the more he travels, the less he knows, and his visit to South Africa in 2013 shines a light on a country and people that is a world apart from the trouble and turmoil of the 1990s and preceding decades...
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Anthony Bourdain in Madagascar: 5 Spots Where Tony Ate
Think of Madagascar, and you’ll likely think of dancing lemurs and an exotic, unspoiled paradise. The reality, however, is somewhat different, as Anthony Bourdain discovers during his visit to the island 400km off the east coast of Africa...
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Anthony Bourdain in Namibia: 4 Spots Where Tony Ate
With a name that literally translates as "a vast and dry plain," Namibia shows itself to Anthony Bourdain to be one of the truly great "empty" spaces of the world. But despite being a flat, largely featureless expanse of "nothingness," Namibia is home to a food culture that is quite unlike anything on Earth. While it might not appeal to everyone, it was a unique chapter in Bourdain's travel experiences...
