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Anthony Bourdain in Iceland: 7 Spots Where Tony Ate
Over the past decade, Iceland has become a top global destination for travelers. From opportunities to see the northern lights and soak in geothermal spas to a unique culture and cuisine that you can only find on this isolated island in the Atlantic, Iceland has a lot to offer – so it's no surprise that there are some fantastic spots and interesting dishes on the list of places visited by Anthony Bourdain in Iceland...
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Anthony Bourdain in Finland: 6 Spots Where Tony Ate (& Drank)
I always love when I've visited somewhere Anthony Bourdain visited at the same time of year he did; it creates this special connection through space and time. That's how I felt watching the episode where Anthony Bourdain visits Finland; he spent time there during the frigid winter of 2011-2012; I did the same just after the new year in 2013 – and yes, it really is as cold as he suggests in his episode...
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Anthony Bourdain in Sweden: 4 Spots Where Tony Ate
"Sweden: it's more than just meatballs!" declares Anthony Bourdain in the opening scenes of the Sweden episode. Despite a deep-seated hatred of ABBA – one that is entirely unsupported by the Swedes he meets –, Tony travels to the land of IKEA, meatballs, and reindeer to show us his unique perspective...
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Anthony Bourdain in Copenhagen:
4 Spots Where Tony AteIn the summer of 2013, I boarded a plane from London to Copenhagen nursing a raging hangover. Meeting up with my best friend from college, we spent a weekend exploring the best Copenhagen has to offer – we saw sights like Tivoli and Christiania, we ate incredible food, and we soaked up the sunshine in one of the happiest places on earth. Little did I know that I was there just two weeks after Anthony Bourdain...
